deli-sandwiches
Deli Sandwiches
The Spicy Burrata
Prosciutto, Genoa Salami, Burrata, Arugula, Roasted Red Pepper, and Calabrian Pepperoncini$14.50$14.50Prosciutto, Genoa Salami, Burrata, Arugula, Roasted Red Pepper, and Calabrian Pepperoncini
The Tacchino
Oven Roasted Turkey, Havarti with Dill, Romaine, Tomatoes, and Mayo$13.50$13.50Oven Roasted Turkey, Havarti with Dill, Romaine, Tomatoes, and Mayo
The Italiano
Prosciutto di Parma DOP, Hot Capicola, Mortadella, Genoa Salami, Provolone, Romaine, Tomatoes, Red Onions, EVOO & Red Wine Vinegar *Vito's recommendation: upgrade to Provolone Piccante$14.50$14.50Prosciutto di Parma DOP, Hot Capicola, Mortadella, Genoa Salami, Provolone, Romaine, Tomatoes, Red Onions, EVOO & Red Wine Vinegar *Vito's recommendation: upgrade to Provolone Piccante
Make your Own
Choose the Meat:
Smoked Black Forest Ham, Salame Genoa, Prosciutto Cotto, Hot Capicola, Mortadella Citterio, Oven Roasted Turkey, Pronto Panino Prosciutto di Parma DOP.
Add a second meat +$2
Speck +$1
Sweet Soppressata +$1
Hot Soppressata +$1
Salame Finocchiona +$2
Choose the Cheese:
Havarti with Dill, Provolone, Smoke Gouda, Swiss, Fresh Mozzarella.
Burrata +$2
Burrata Straciatella +$1.50
Rovolone Piccante +$2
Choose how it's served:
On bread, On a Gluten free subroll +$1.50, Over Greens
Choose your veggies/sauces:
O+V, Mayo, Romaine Lettuce, Tomatoes, Onions.
Fig Spread +$1
Calabrian Chili Peppers +$1.50
Sun-dried Tomatoes +$1.50
Nut Free, Pesto +$1
Arugala +$1
Balsamic Glaze +$1
Roasted Red Peppers +$1.50$13.50$13.50Choose the Meat:
Smoked Black Forest Ham, Salame Genoa, Prosciutto Cotto, Hot Capicola, Mortadella Citterio, Oven Roasted Turkey, Pronto Panino Prosciutto di Parma DOP.
Add a second meat +$2
Speck +$1
Sweet Soppressata +$1
Hot Soppressata +$1
Salame Finocchiona +$2
Choose the Cheese:
Havarti with Dill, Provolone, Smoke Gouda, Swiss, Fresh Mozzarella.
Burrata +$2
Burrata Straciatella +$1.50
Rovolone Piccante +$2
Choose how it's served:
On bread, On a Gluten free subroll +$1.50, Over Greens
Choose your veggies/sauces:
O+V, Mayo, Romaine Lettuce, Tomatoes, Onions.
Fig Spread +$1
Calabrian Chili Peppers +$1.50
Sun-dried Tomatoes +$1.50
Nut Free, Pesto +$1
Arugala +$1
Balsamic Glaze +$1
Roasted Red Peppers +$1.50
The Caprese
Tomatoes, Fresh Mozzarella, EVOO, and Balsamic Glaze *Vito's recommendation: upgrade to Mozzarella di Bufala$12.50$12.50Tomatoes, Fresh Mozzarella, EVOO, and Balsamic Glaze *Vito's recommendation: upgrade to Mozzarella di Bufala
The Jersey Boy
Crispy Chiken Cutlet topped with Prosciutto, Roasted Red Pepper, Burrata, Arugula, EVOO and Balsamic Glaze$16.50$16.50Crispy Chiken Cutlet topped with Prosciutto, Roasted Red Pepper, Burrata, Arugula, EVOO and Balsamic Glaze